whole wheat noodle

whole wheat noodle 1. Low calorie. 2. High soluble dietary fibre- KGM. 3. Pollution-free raw materials. 4. No preservatives.

whole wheat noodle

Our whole wheat noodle are

produced in a high standard workshop and very strict processing procedures, and in low Aluminium content. As a professional whole wheat noodle supplier, we can do varies of 

whole wheat noodle which

are sold well to European market, USA, Middle East and other markets.

1.Ingredients:  Wheat Flour, Water, Salt 

2. Cooking instruction :

 put the whole wheat noodle into partially stir-fried meat and vegetable ,and then stir-fry the mixture for 2- 3 minutes or cook the whole wheat noodle in broth with meat and vegetable for 2-3 minutes

3.roducts Features:

1) Made from high quality wheat flour.

2) Tasty and multiple kinds.

3)Storage: Store in cool & dry place, avoid direct sunlight.

4.Benefit for

1)       People with hyperacidity

2)       People with IBS(Irritable Bowel Syndrome)

3)       Diabetics

4)       People with High Cholesterol Levels

5)       People with constipation

5.packing

whole wheat noodle

500gx30 454gx30 400gx50 250gx30 250gx12,We can also pack according to customer's optionand OEM brand.

6.Product show 

7.Our workshop:

whole wheat noodle processing room

whole wheat noodle producing line

whole wheat noodle drying line

whole wheat noodle packing room

 whole wheat noodle Metal detection

whole wheat noodle